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Family = Brassicaceae
Genus = Brassica
Species = B. oleracea
Group = Botrytis

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This hardy biennial originating from Southern Europe grows best in cool weather, and can reach heights up to a foot and a half tall. In northern states start seeds in a greenhouse in March, and transplant to the garden after the last frost, aproximately six weeks. Broccoli will flourish in most soils, but adding a handful of compost under each transplant, or thoroughly mixing either compost or peat moss into the entire plot will promote healthier growth. Harvest when heads are 2/3 their potential size to promote side shoot growth and prevent bolting like in the photo.

- Special Note -
Avoid adding fertilizers heavy in Nitrogen to the soil, this causes hollow stems. Nitrogen causes rapid foliage and stem growth instead of allowing the stalks to develop strong, sturdy cores.

The soft core in the strong woody stems can be used after harvest of the heads and sprouts as a flavoring and filler in soups and chowders.

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The tiny seeds of the broccoli are easily planted using
the Tiny Tim Seeder.

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Suppliers:
Bethlehem Seed Company

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